> TOMATOES GROWN AT Rocky Mountain fresh.


You’re invited!

Come make some burger patties at American Grind!

American Grind is opening a brick and mortar location in the Wash Park neighborhood after a successful run in Avanti. And we’d love to invite you to try our burgers before the public.

But we want to do this soft opening tasting a bit differently.

Join the team in making some of our house made veggie, and half mushroom/half beef patties by hand the way we do it every damn day. Then we’ll dress it up, throw it on a fresh bun from rosenberg’s and eat it. you can eat a burger a lot of places. not many will proudly make one with you. get a story worth writing and devour a tasty burger in the process. Made the right way, just like always.

So, what do you say? Ready to roll up your sleeves and make some burgers with fixins?

When: august 6th from 6-8pm!

How: We’ll show you what we mean when we say we craft american grind burgers to go “all the way”.

Why: Because soft openings could use some more sizzle.